Wednesday, February 22, 2017

More Veg Dehydrating

This past week I continued on my dehydrated veggie prep for some soup storage (Meals in a bag)

I dried: grated celeriac, chopped cabbage, and sliced carrots.

All of the veg was blanched and the carrots were also sprayed with lemon juice before heading into the dehydrator. (dehydrated at between 50 - 60°C)

carrot dehydrating

cabbage dehydrating

celeriac dehydrating

The last veg I need for my soup is potatoes which will be done in the next couple of days, so stay tuned for the recipes which will follow!

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1 comment:

  1. Food Dehydrating is the process of removing water from fruits, vegetables or meats to prevent spoilage by bacteria, mold or yeast as water is the necessary ingredient for their survival. best food dehydrator


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