Monday, February 6, 2017

Boerewors Recipe

My homesickness comes in the form of craving foodstuffs from home.

How do I remedy this - well by making the foods I crave of course :)

Not only do I get to eat some of my favourite foods, but I learn a lot along the way!

Last month I was craving Boerewors - a South African sausage, so I went about finding the ingredients to make it.

Thanks to the fact that we now own a Kitchenaid that came with the mince attachment, I bought the accessories for sausage making and let rip :D

If you would like to try these yummy sausages here is the recipe I made:

1 Kg Pork
1 Kg Beef stew
1 Kg lamb stew
500g fat
2 Tbsp Salt
1 tsp Pepper
1 tsp ground coriander
1/4 tsp ground cloves
1/2 tsp ground nutmeg
1/2 tsp garlic powder
1/2 cup red wine vinegar
2 Tbsp Brandy
100g casings

Mince meat and mix with all of the spices and liquid. 
Let sit overnight.
Fill into casings.

Enjoy :)
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  1. I mad sausages once. It seems like another life. :-) I'm sure your sausages are delicious. All the best! Regula

    1. Hi Regula,
      Yes, they were great, thanks :) I will definitely be making these again!
      Thanks for visiting.


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